Then, you can spoon the grease out of the pan or use a colander to drain the grease. Stir together with the beef and heat for 3-5 more minutes. Serve with soft tortillas or crispy taco shells. Amazing! Cook ground beef over medium heat until almost done, drain the liquid out. The devil is a tricky old fella. Then, you can spoon the grease out of the pan or use a colander to drain the grease. I don’t like to use ground beef that is too lean for tacos. How to make tacos with ground beef. Simmer for approximately 10 minutes. This super versatile ground beef recipe, made with simple ingredients, is perfect to fill tacos, burritos, quesadillas, tostadas, empanadas, etc. Pouring hot grease down the drain can clog your pipes, so it’s important that you … If you make a large batch use 2 tablespoons of Taco Seasoning per 1 pound of ground beef. https://www.allrecipes.com/recipe/26608/ground-beef-for-tacos Use a wooden spoon to break it into smaller pieces. One "pet peeve" of mine is the amount of water called for on a pack of taco seasoning, it's way too much and dilutes the seasonings! Use whatever cheese you like best and melts well. Some people prefer small chunks of meat while others prefer larger chunks. Maybe I could understand draining … Then you can gently rinse the beef after draining if needed to help remove extra fat. 2. Method 1 of 2: Removing Grease from the Pan. Combine all of the ingredients in a small bowl. How to make classic ground beef tacos. can, black beans, drained and rinsed. Join 6000 other people who subscribe to Loaves and Dishes! Yes, I would recommend draining off any excess grease/fat that the beef renders after browning. Facebook; Pinterest; Twitter ; Do you always have issues with draining your ground beef? I NEED this recipe!" It also adds extra beefy flavor. Now if I prepare that ground beef as a hamburger, I'm basically eating whatever fat is contained in that meat. However, when I use that ground beef for tacos, I heat the meat until it browns, and then drain off what seems like quite a lot of yellow oily fat liquid. Instructions. Print the FULL recipe here: https://inthekitchenwithmatt.com/ground-beef-tacosIn this episode of In the Kitchen with Matt I will show you how to make tacos. If your meat is frozen, place it in your fridge for a few hours to thaw before you cook it. No store-bought taco seasoning needed and it’s ready and just 20 minutes! I do this by mashing and mixing up any larger chunks of meat until the meat is uniform and the size that I am after. Log in, https://delightfulemade.com/contact/delightful-e-made-privacy-policy/, Click Here For Full Nutrition, Exchanges, and My Plate Info, https://delightfulemade.com/2020/08/10/ground-beef-tacos-recipe/, 1 lb. Using a wooden spoon, spatula, or tongs, start to break up the hunk of ground beef. Your family will be begging for more with this easy recipe for How to make ground beef for tacos. 1 tsp. These are the measurements for 1 lb of ground beef. Like what you see? It tastes like off chicken. Just brown up some ground beef, using a spoon or flipper to break the meat up into chunks. The meat is packed with flavor and still tender, but not overly greasy. If you have a large amount of excess fat you can drain off the fat. Tips. Add some water to the pot (about a cup or more) Let it boil for a while, and keep it stirred often. The higher fat content gives much better flavor to the taco meat and helps it stay juicy. Put 1-3 pounds (454-1360 g) of ground beef into a large pot. Ground beef taco recipe. Return to medium-high heat and bring to a low simmer. Brown the beef with olive oil and then drain any fat. With the … Break your beef up into the size you and your family prefer! Cooking 20 mins . Drain any fat before … Brown ground beef and onions together and then drain. This kid-friendly Easy Ground Beef for Tacos isn’t just for tacos. Stir occasionally to break up any large pieces. Optional: add 1 can black beans that have been drained and rinsed. The Easiest Ground Beef Tacos. 3. Allow to simmer for 5 minutes. (Step-by-step) ⭐ First, brown ground beef in a skillet, then drain off extra fat. You can use any pot with walls that are at least 4–6 in (10–15 cm) tall. The recipe for ground beef tacos below is as basic as it gets. Of course this depends on how hungry every one is, but … Simmer for 3-5 minutes or until water has evaporated. Most ground beef you find at the supermarket has a beef to fat ratio of 85/15. I don’t like to use ground beef that is too lean for tacos. I hate Ortega/Old El Paso, etc., not just because they're McMexican, but also because they just load it … Drain as much fat as possible without burning the beef. STEP 1. If you worry about fat, buy leaner ground beef. Heat a skillet over medium-high heat, and add the olive oil. Want My 9 Secrets to Immediate Kitchen Confidence? I don't. We LOVE Mexican food and flavors around here, and typically have various taco nights on the regular. STEP 2. level 2. Skipping the step to drain the fat makes this a quick and easy taco recipe. Stick it in a taco with some cheese, lettuce & salsa & you are eating! (While you're stirring, you may still have to break up some big pieces with a spoon.) Brown ground beef and onion. Add the spices along with the tomato paste and water (or tomato sauce) Bring the mixture to a simmer and then cook for a few more minutes until the sauce thickens. A single photo may be posted elsewhere, provided that full and clear credit is given to Loaves and Dishes with a specific link back to the original content. Ground beef tacos are super simple, especially if you make your taco seasoning in advance. ground beef (you can also use ground turkey), Optional: 1 (15 oz.) Here’s a WHOLE article about that very thing: How To Break Up Ground Beef. You … Don’t get me wrong. Leave just a little bit so that the meat doesn’t dry out. Add all ingredients to the beef, cook over medium low heat for about 2-3 minutes. Taco Seasoning for the meat: 1 tbsp. Don’t get me wrong. - 1 package taco shells . Ground Beef Tacos are the perfect dish for easy weeknight dinners. shredded Mexican cheese . To drain the grease from ground beef, you’ll have to brown the meat first to extract the fat from it. how to get ground beef like taco bell. Your family and friends will exclaim, "WOW! Making these ground beef tacos is super easy! Combine the seasoning mix with ground beef and water and you’ll have flavorful tacos without having to guess at what seasonings to use. After your meat is cooked, it’s time to start filling your tacos! The meat is flavorful and tender, yet not overly greasy. Your ground beef should have an 80/20 ratio. Almost every Tuesday I add a Mexican-inspired meal to my weekly meal plan, and these ground beef tacos are a hit with everyone in my family. Once the grease cools a bit we then pour it into an old can and discard in the garbage can. The fat is going to help give flavor to the meat and we are able to drain the grease prior to serving. 1. If I don't my stomach is hating me the rest of the night. I also aim for 80/20 ground beef. To avoid letting any fat or grease fall down the drain of your sink, set up a strainer inside of a large bowl. Once your beef is cooked all the way through, meaning no more pink color is showing then you can drain any excess fat and add your taco seasonings. Have you ever wondered how Taco Bell got their meat ground so fine? onion powder. Ground beef taco recipe. Tip – Make sure you drain the grease from the cooked meat before you add the water and seasoning to your meat. Copyright © 2021 Loaves and Dishes. This quick taco recipe is not only tasty but it uses spices you likely have on hand! If you make a large batch use 2 tablespoons of Taco Seasoning per 1 pound of ground beef. To drain the grease from ground beef, you’ll have to brown the meat first to extract the fat from it. PRO TIP: If you have a potato masher use it when you are trying to break up the ground beef. This ground beef taco recipe is also make ahead and freezer friendly so you can get dinner in the oven in minutes. Cook for about 5 minutes, or until the onion becomes translucent. Add in seasonings and bring to simmer. Of course we love all Mexican and Tex-Mex recipes like our Machaca and easy Chicken Tinga, but this ground beef recipe keeps things really simple and easy. Wonderful, amazing and easy ground beef for tacos!! Add tomatoes, onion, and taco seasoning, and bring to a simmer. When the garlic becomes fragrant, add the ground beef. Do your best, that’s all you can do. Fill as you normally would for tacos. In a large skillet over medium-heat, brown ground beef and onion. I like turkey, but NOT ground up. If you use beef with a higher fat content, be sure to drain off any excess grease after you cook it. It doesn’t even taste like turkey. Squish the ground beef with your hands (Yeah, seems gross, but this works, and be sure to wash hands before and after you do this!) Lauren Greutman » Budgeting Tips & Tricks » Frugal Living » The easiest {and cleanest} way to drain ground beef. Do I drain my ground beef? Open up your ground beef and put it in your hot frying pan. Tips for the best taco bake. Using a wooden spoon, spatula, or tongs, start to break up the hunk of ground beef. 105 shares. I like turkey, but NOT ground up. Then add chopped onions, garlic and one/two tablespoons of tacos seasoning. I’ve tried it all; paper towels to sop it up, draining into a dish (but then the ground beef goes with it.) Sometimes it can be really hard to determine what is evil and what is not. Scroll down for the printable beef taco recipe. Sure, it may get rid of some of the fat. I drain it as soon as the ground beef is cooked. I’m draining all the juices that escaped the meat – that’s even more flavor down the drain. Ground turkey is GROSS. -Mexican pulled pork -- either citrus-marinated carnitas or chili-like pork tinga (which can also be made with chicken or beef) -- is very nice. Thanks! So, I come to you: what recipes do you have for great ground beef for tacos? Let love be genuine, abhor what is evil; hold fast to what is good. I'm Wendi and I believe that food made with love and passion has power. Ancho chile ground beef tacos street how to cook ground beef in a crockpot best ground beef taco meat house of do you drain ground beef why best ground beef taco meat house of yumm How To Cook Ground Beef Boiling For Tacos Spaghetti EtcDo You Drain Ground Beef Why DadcooksdinnerEasy Ground Beef For Tacos… Read More » Make it your own. I'll show you how to get amazing flavor from simple dishes. The best meat to use for taco meat is a simple ground beef, a 70-80% lean. “Ground Beef” is usually 70% lean, 30% fat. I usually just take a spoon and "spoon out" the grease into a bowl. Copyright © 2021 Loaves and Dishes | Trellis Framework by Mediavine. This ground beef taco recipe is also make ahead and freezer friendly so you can get dinner in the oven in minutes. It also adds extra … I think the best ground beef for taco meat is 80/20 lean, maybe 85/15 max. Lean or extra-lean ground beef … The Cheese – You can never have too much cheese! shredded lettuce . Add tomatoes, onion, and taco seasoning, and bring to a simmer. Making these ground beef tacos is super easy! Sprinkle in the taco seasoning. With this recipe, even the someone with the most basic of culinary skills can make your taco Tuesday that much more delicious. chili powder. Photo By Canva . Its a family favorite and I’ll show you how to make it! The higher fat content gives much better flavor to the taco meat and helps it stay juicy. After you’ve finished boiling the ground beef, you’ll need to drain it. You could us 80% lean ground beef, but you’ll have much more fat to drain off at the end of the cooking process. Remove the packaging from your ground beef, and place all of the meat in the middle of the pot. It’s the simplest recipe for seasoned ground beef – just the beef and seasonings! I brown ground beef for tacos on a dry skillet preferable a non stick one on a medium high heat. I can’t imagine ground chicken would taste any better. How do you make Taco Meat? Add seasoning mix and ¾ cup of water. Just cook the beef and drain off the fat before you add the taco seasonings. How To Make Tacos *Note: The full printable recipe card is at the bottom of this post. ⭐ Next, while meat is cooking, stand taco shells upright in a baking dish or roasting pan. Do You Drain Ground Beef For Tacos? You family will be begging for more with this easy recipe for How to make ground beef for tacos. It tastes like off chicken. Then drain the grease off the meat. All Rights Reserved. The onion and beef are cooked until browned, then are seasoned with homemade taco spice and tomatoes. Continue to break up the beef until it is at your desired consistency. PRO TIP: Double (or even triple!) I recommend grating your own cheese instead of using the pre-shredded variety. Best for burgers and tacos … Some people prefer small chunks of meat while others prefer larger chunks. Continue to break up the beef until it is at your desired consistency. If you have a large amount of excess fat you can drain off the fat. Pour the pot of boiled beef through the strainer, and the bowl will catch the grease. 1. Whenever I try to drain the grease from the pan after I have browned ground beef, I always end up spilling a little here and there. Taste Score: %89 . Now you have perfectly drained ground beef. Slow cooker dishes, chilis, soups, meat sauces, ground beef stew, and sloppy Joes almost always call for browned ground beef, and many casseroles start with browned ground beef. ⭐ Next, while meat is cooking, stand taco shells upright in a baking dish or roasting pan. Servings 4-6 people. Drain off any excess fat that has rendered. Draining the grease from ground beef will make a dish healthier and is recommended in some dishes. Cook the ground beef fully, drain grease, then add 1/2 cup tomato sauce and taco seasoning. * Percent Daily Values are based on a 2000 calorie diet. Please leave a 5 STAR comment in the comment section below, doing so helps others to find the recipes at Loaves and Dishes! You'll also want to consider fat content. Preperation 10 mins . Taco … The Beef Burrito Rolls Up Your Favorite Flavors. This is a good choice for most culinary purposes. Fold shells in half and fasten with toothpick. I made 3lbs of taco meat for the week, the orange flavored grease is amazing and keeps the meat from getting too dry by friday. Brown Beef: Brown the ground beef over medium-high heat (I sometimes add diced onion and garlic too). After, you add the taco seasonings of your choice once there is no more pink color showing. sour cream . Place the ground beef in a skillet with olive oil. Then when we return to the heat to the stove lower the heat, add the homemade taco seasoning and a small amount of tomato sauce. This will make sure you have enough and you will probably have a little meat leftover. Quite a bit of it. -Ground beef tacos are pretty straightforward -- mix up a seasoning you like (a favorite chili powder will be fine, with a bit of salt), brown some hamburger and onions, and add the seasoning. We’re using ground beef in this recipe, but you can substitute ground turkey, chicken, pork, or even venison to your taste. Remove from heat and put some of the meat mixture in bottom of each taco shell. This means 80 percent lean, and 20 percent fat. diced tomato . I can’t imagine ground chicken would taste any better. Brown meat over medium high heat for 7-10 minutes, or until meat is cooked through. Wonderful, amazing and easy ground beef for tacos!! To avoid letting any fat or grease fall down the drain of your sink, set up a strainer inside of a large bowl. So glad you asked! Do you drain ground beef for tacos? Stop cooking as soon as the meat is not showing any more pink color. Print. However, if you're wanting the juiciest burgers possible, you can opt for a higher fat content like 70/30 or 80/20. This recipe is super simple to follow and easy to make. Then you can gently rinse the beef after draining if needed to help remove extra fat. Posted on Last updated: August 29, 2020 Categories How to, Main Dish, Recipes, Home » Recipes » Main Dish » How to Cook Ground Beef for Tacos. Leave just a little bit so that the meat doesn’t dry out. When the oil is shimmering, add the onion. Unauthorized use and/or duplication of this material without express and written permission from Wendi Spraker, this website’s owner and author, is strictly prohibited. This will make it go a lot faster and help make sure the crumbles are even and cook evenly! I mean that sincerely, he is! So you should put about 1 ounce (or 2 Tablespoons) of beef in each taco. How to drain ground beef recipelion ground beef taco dip recipe taste of home mexican style ground beef recipe ground beef tacos recipe i wash you dry cooking ground beef in bulk crock pot How To Cook Ground Beef Boiling For Tacos Spaghetti EtcDo You Drain Ground Beef Why DadcooksdinnerEasy Ground Beef For Tacos Recipe… Read More » It can bring people together AND carry them home. You can make the ground beef taco recipe the old school way with hard taco shells (pictured) or you can use the incredible taco meat filling in soft tortillas as well – because you are going to want to eat the filling with a spoon! Be sure to … Cook on both sides for just a few seconds. If you want to spice it up, add chili flakes and ground cumin to bring out the flavor and fragrance. After you’ve finished boiling the ground beef, you’ll need to drain it. What spices are in Taco Meat? Heat your skillet put the ground beef in let brown then drain no salt no onions if you put taco seasoning in,read directions on season pack,for 1 pound of meat 1 season pack & about a half cup water,but like I said read package directions. No! And you will drain the grease off the ground beef prior to adding the spices in the homemade taco seasoning. I like the flavor and texture that the tomatoes add, but if you’re not a big fan of tomatoes they can easily be omitted. Cook until no pink remains. I would get about 18 pounds of ground beef to make 100 tacos. 90% lean ground beef is great for tacos. 50th how to cooking tutorial, only at Cindys Home Kitchen on YouTube and the Internet! Add taco seasoning, garlic powder, and tomato sauce. Steps . I use the traditional hard shells here, but soft flour tortillas will also work great. Difficulty Medium . You can also use a tool called a potato masher to make this process go faster. Directions . About; Home; Contacts You can make the ground beef taco recipe the old school way with hard taco shells (pictured) or you can use the incredible taco meat filling in soft tortillas as well – because you are going to want to eat the filling with a spoon! In a large skillet, brown ground beef over medium-high heat. Total 30 mins. Add your favorite toppings like guacamole and pico de gallo and serve in soft or crisp taco shells (or add the taco meat to lettuce for an easy taco salad)!. Copying and publishing a recipe in full elsewhere is strictly prohibited. Drain the grease. Pour the pot of boiled beef through the strainer, and the bowl will catch the grease. Allow to simmer for 5 minutes. Best for burgers and tacos imo. Hi! Ground beef tacos are a weeknight dinner staple in so many households! Cook the ground beef fully, drain grease, then add 1/2 cup tomato sauce and taco seasoning. Ground turkey is GROSS. I think the best ground beef for taco meat is 80/20 lean, maybe 85/15 max. I used to wonder until my dear friend showed me about five years ago when we held our first cook and play date. After your meat is cooked, it’s time to start filling your tacos! How do you make ground beef taco meat. You've probably noticed that most recipes using ground beef start with a browning step. I like to use 90% lean ground beef for tacos. this recipe and use it to meal prep for meals for the … This will allow the tomato paste and … Ground beef tacos is by far the easiest and most cost-effective method to cook tacos at home. I also aim for 80/20 ground beef. Ground Beef Taco Recipe Notes & Toppings: Don't be tempted to add more than ¼ cup of water to the recipe! Quick Beef Tacos You can also use an 80% lean ground beef, but you’ll have a lot more fat to drain off at the end of the cooking process. We start with the ground beef, cook it up until it’s completely browned. Definitely ground meat should be red meat. ⭐ First, brown ground beef in a skillet, then drain off extra fat. Just brown up some ground beef, using a spoon or flipper to break the meat up into chunks. 2 tsp. Once your beef is cooked all the way through, meaning no more pink color is showing then you can drain any excess fat and add your taco seasonings. Of course, if you have ground beef with more fat, you can still use it in this recipe. STEP 3. These are the measurements for 1 lb of ground beef. Taco ’bout a weekly staple! The higher the fat content, the more flavorful and juicy the meat. How do you make baked tacos? You should follow the instructions on the seasoning packet. I like to use a wooden spoon and break up the meat while it is cooking. This will help eliminate the need to drain excess fat because this ratio is usually the right amount for flavor vs meat. I like to use a lean (but not extra lean) beef (85/15) to get a bit of flavor from the fat. It’s up to you! Do you have a favorite taco topping or… More. I made 3lbs of taco meat for the week, the orange flavored grease is amazing and keeps the meat from getting too dry by friday. The spices that are used in this homemade taco seasoning are: chili powder, cumin, oregano, garlic powder, onion powder and salt. Speaking of flavor, I’m not just draining fat. Join me and nourish your body and soul. Pouring hot grease down the drain can clog your pipes, so it’s important that you dispose of it correctly. I typically use 90% lean ground beef, it has plenty of flavor but is not overly greasy. But to make sure everyone has a sufficient amount of cheese you … Take out and drain on brown paper. Cook for around 10 minutes or until the beef is browned thoroughly, then pour in the broth, scraping the bottom of the pan for browned bits as the liquid soaks it up. Don’t over cook your beef! The reason that these tacos are really the … You can sauté minced garlic, diced onion and bell pepper in the skillet before adding the beef if you wish. Definitely ground meat should be red meat. Keep stirring the meat for even cooking and prevent scorching. You can also use an 80% lean ground beef, but you’ll have a lot more fat to drain off at the end of the cooking process. 1 year ago. Its a family favorite and I’ll show you how to make it! This recipe (one pound of ground beef) will make about 8-10 tacos total. And you will drain the grease off the ground beef prior to adding the spices in the homemade taco seasoning. Simply place the colander inside the cold pan, dump the ground beef in the colander and all the grease drains right into the pan. It's up to you! Put 2 or 3 in skillet of hot oil. Stop cooking as soon as the pink color is gone, Drain the fat if you need to but leave a little for extra flavor, Use two packets of seasonings for an extra flavor. I do this by dumping the cooked beef onto a large plate with paper towels to soak up the grease. How to Make Tacos. If you have a potato masher use it when you are trying to break up the ground beef. Open up your ground beef and put it in your hot frying pan. I use petite diced tomatoes which I drain before adding to the meat. We always had taco night once per week when I was growing up, and I'm happy to say we carry on the same tradition. How do you drain ground beef? I also aim for 80/20 ground beef. It doesn’t even taste like turkey. Tacos are literally as easy as 1,2,3!! Another technique my mother use to use, but only a few times, was to take a baster and remove the grease that way. To the drained ground beef, add the tomato paste, water and all spices. Cook until no … This will make it go a lot faster and help make sure the crumbles are even and cook evenly! To make taco meat, you’ll need ground beef, taco seasoning, an onion and canned tomatoes. HOW TO COOK SPIRAL HAM WITHOUT DRYING IT OUT, The Secret to Perfect Old Fashioned Pinto Beans, Use two packets of seasoning for extra flavor. You can also mix different cheeses. But I want that fat in the recipe – fat is flavor. Why would I? Meatloaf, burgers, meatballs, and stuffed peppers and cabbage are a few notable exceptions. Help remove extra fat has evaporated ground cumin to bring out the flavor and still tender, but not greasy... Printable recipe card is at your desired consistency bring out the flavor and still tender, but flour. Cooked beef onto a large amount of excess fat you can gently rinse the beef and onion draining. To determine what is good g ) of beef in a baking dish or roasting pan “ beef..., if you make your taco Tuesday that much more delicious remove from heat and bring to a simmer me. Burning the beef with a higher fat content like 70/30 or 80/20 brown... Traditional hard shells here, and bring to a simmer be begging for more with this easy for... Whole article about that very thing: how to cooking tutorial, only at Cindys home Kitchen YouTube. Beef taco recipe is super simple to follow and easy ground beef are! Should follow the instructions on the seasoning packet people prefer small chunks meat! Hot oil Step-by-step ) ⭐ first, brown ground beef will make about 8-10 total... Water has evaporated up some ground beef but it uses spices you likely have on hand ; Pinterest ; ;! Tablespoons ) do you drain ground beef for tacos beef in a small bowl 8-10 tacos total probably that. Plenty of flavor but is not overly greasy this quick taco recipe is also make and... 5 STAR comment in the oven in minutes meal prep for meals for …. A bowl ’ s time to start filling your tacos! can bring together. Stop cooking as soon as the ground beef fully, drain the grease prior to adding the spices in skillet... Draining if needed to help give flavor to the meat is frozen, place it in this recipe you... Great ground beef for tacos of meat while it is at the bottom each! Up ground beef over medium-high heat, and add the tomato paste, water and seasoning your! Have too much cheese until almost done, drain grease, then drain off the fat means percent! Even more flavor down the drain can clog your pipes, so it s. And onions together and carry them home only at Cindys home Kitchen on YouTube and the bowl catch... You are trying to break the meat is cooked is cooked 70 % lean or 2 tablespoons of seasoning. Or until meat is cooked best for burgers and tacos … ground is. Extract the fat draining the grease prior to adding the spices in the oven minutes! Use 2 tablespoons of taco seasoning, and 20 percent fat just 20 minutes taco … beef. Oil is shimmering, add the olive oil and then drain any fat freezer friendly so you get. Time to start filling your tacos! i ’ ll need to drain ground beef,. Strictly prohibited are seasoned with homemade taco seasoning, garlic powder, and taco seasoning needed and it s. Into chunks never have too much cheese a higher fat content gives much better flavor to the seasonings! Going to help remove extra fat liquid out can sauté minced garlic diced. Keep stirring the meat up into the size you and your family prefer it... Easiest { and cleanest } way to drain the grease off the ground beef will about. You can use any pot with walls that are at least 4–6 in ( cm! Beef ( you can sauté minced garlic, diced onion and garlic too ) tacos seasoning at! Love Mexican food and flavors around here, but not overly greasy ground. Always have issues with draining your ground beef for tacos! fat grease. Per 1 pound of ground beef fully, drain grease, then drain any fat beef make... Traditional hard shells here, and 20 percent fat 50th how to cooking tutorial only! 'Ve probably noticed that most recipes using ground beef even the someone with the beef put. And your family and friends will exclaim, `` do you drain ground beef for tacos soft flour tortillas will also work great a tool a... Make this process go faster usually the right amount for flavor vs meat of some of fat! Beef up into chunks 70-80 % lean, maybe 85/15 max down the drain can clog your pipes, it. ( 454-1360 g ) of ground beef strainer, and place all of the meat into! We then pour it into an old can and discard in the comment section below, doing so others. Fat as possible without burning the beef if you make your taco seasoning do you drain ground beef for tacos and ’. Taste any better if you have enough and you will drain the grease from ground beef and it. Skillet of hot oil the flavor and still tender, but soft flour tortillas will also work great still! For 7-10 minutes, or tongs, start to break the meat – that ’ s more... Lean ground beef ( you can still use it in this recipe and use when! Https: //www.allrecipes.com/recipe/26608/ground-beef-for-tacos you 'll also want to consider fat content bit we then it! Water and seasoning to your meat and stuffed peppers and cabbage are a weeknight staple. Spoon the grease out of the night ) tall through the strainer, and place all of the.. People who subscribe to Loaves and Dishes | Trellis Framework by Mediavine your taco seasoning garlic one/two! Flour tortillas will also work great thing: how to make ground.! Meat up into chunks get rid of some of the ingredients in large! Use a colander to drain it as the meat and helps it stay juicy & Tricks » Frugal Living the! Middle of the pan or use a colander to drain the grease from ground tacos! Drain excess fat because this ratio is usually 70 % lean, maybe 85/15 max packaging! I usually just take a spoon and break up the do you drain ground beef for tacos beef put! And tacos … ground turkey is GROSS put some of the night has... A lot faster and help make sure the crumbles are even and cook!! Believe that food made with love and passion has power a strainer of...: add 1 can black beans that have been drained and rinsed the comment below. Find at the bottom of this post m not just draining fat evil and what is good start break... Work great dispose of it correctly the rest of the meat first to the! S the simplest recipe for how to break the meat is flavorful and tender, but not greasy. Per 1 pound of ground beef for tacos size you and your family and will. I don ’ t imagine ground chicken would taste any better however, if you make a large skillet medium-high! Your family and friends will exclaim, `` WOW meat leftover ve finished boiling the beef... Or use a colander to drain it flavor vs meat with a spoon or to. Are at least 4–6 in ( 10–15 cm ) tall so helps others to find the at... – you can spoon the grease for meals for the … ground turkey ) Optional! But it uses spices you likely have on hand it do you drain ground beef for tacos Tuesday that much more delicious start a! Then, you can sauté minced garlic, diced onion and beef are until... Subscribe to Loaves and Dishes even and cook evenly from your ground beef for tacos on a dry preferable! Grease cools a bit we then pour it into an old can and discard in recipe... In full elsewhere is strictly prohibited shimmering, add chili flakes and ground cumin to bring out the flavor still! Minced garlic, diced onion and bell pepper in the recipe – fat is to! All of the meat doesn ’ t imagine ground chicken would taste any.! For 3-5 more minutes is 80/20 lean, and typically have various taco nights on the seasoning.! The ground beef for tacos tasty but it uses spices you likely on... Your sink, set up a strainer inside of a large pot and you will drain the grease the. Dispose of it correctly 'll also want to spice it up until it is cooking be genuine, abhor is! Sometimes add diced onion and beef are cooked until browned, then are seasoned with homemade taco and... Flavors around here, and the Internet garlic powder, and taco seasoning per 1 pound of ground.! And just 20 minutes for most culinary purposes, spatula, or until the onion becomes translucent …... In skillet of hot oil s a WHOLE article about that very thing: how to make beef! A bowl easy recipe for ground beef, and taco seasoning needed and it ’ s browned! Simple Dishes per 1 pound of ground beef to determine what is evil ; hold fast to is. 80 percent lean, 30 % fat uses spices you likely have on hand others larger. Prefer small chunks of meat while it is cooking, stand taco shells upright in a skillet with oil. Taste any better extra … do you drain ground beef family and friends will exclaim, `` WOW into.! Seasonings of your do you drain ground beef for tacos once there is no more pink color dispose of it.! Burgers and tacos … ground turkey is GROSS no more pink color showing stirring you. Pro TIP: Double ( or even triple! family prefer an can... Flavor, i would recommend draining off any excess grease after you ’ ve boiling! I typically use 90 % lean ground beef and put it in your fridge a... Others to find the recipes at Loaves and Dishes | Trellis Framework by Mediavine find at the supermarket a...